Jamba Juice Quietly Launches Cold-Pressed Green Juices Nationwide

Jamba Juice Quietly Launches Cold-Pressed Green Juices Nationwide

Jamba Juice Expands Healthy Offerings

Jamba Juice, known for its smoothies and juice blends, has quietly launched a new line of cold-pressed green juices at select locations nationwide. This move shows the company’s commitment to providing more nutritious options focused on fruits and vegetables.

Focusing on Nutrition

The new green juices are made by cold-pressing kale, spinach, parsley, cucumber, celery, lemon and ginger. Cold pressing preserves more nutrients compared to traditional juicing methods. The green juices offer a healthy dose of antioxidants and vitamins.

In addition to the green juices, Jamba Juice locations with the new cold-pressed juices also offer new bowls featuring ancient grains and plant-based proteins like quinoa and chickpeas. These options show the chain’s increasing focus on good-for-you ingredients.

Supporting Lifestyle Changes

The new juices and grain bowls cater to those looking to add more vegetables and plants into their diets. They provide an easy way to get nutrients for people balancing busy schedules. Jamba Juice’s expanded offerings align with growing interest in cleaner eating and living actively.

Emphasizing Fresh Ingredients

All ingredients in the new cold-pressed juices and grain bowls are prepared daily using fresh produce delivered to stores multiple times per week. Jamba Juice also sources grains and proteins from partners focused on quality and social responsibility.

FAQ

What are cold-pressed juices?

Cold-pressed juices are made by pressing fruits and vegetables to extract their liquid without exposing them to heat. This helps preserve vitamins and enzymes.

How are the new juices different from existing options?

The new green juices are cold-pressed and made entirely of vegetables like kale and spinach. Existing juice options often have fruit juice added.

What healthy grains are used in the new bowls?

The new grain bowls feature nutrient-dense ancient grains like quinoa, farro and brown rice along with beans and chickpeas for plant-based protein.

Why did Jamba Juice add these new menu items?

The new juices and bowls cater to customers looking for convenient ways to eat more vegetables and whole grains as part of a healthy lifestyle.

How often are ingredients prepared?

All produce for the juices and bowls is chopped daily in stores. Grains and proteins are sourced from partners with high quality standards.