Cooking With Cannabis Recipes from a New Herb-Centric Cookbook

Cooking With Cannabis Recipes from a New Herb-Centric Cookbook

A New Take on an Ancient Plant

Cannabis has been used as a medicinal and spiritual aid for thousands of years. Now, as legalization spreads, more people are experimenting with incorporating this versatile plant into their cooking and wellness routines.

The Mindful Chef’s New Cookbook

Chef Josh Fontaine takes a compassionate, open-minded approach to cooking with cannabis in his new book Baking Something Great. Rather than focusing solely on maximizing potency, he provides thoughtful guidance on mindful dosing and balancing flavors.

Cannabis Basics for Beginners

Fontaine’s introductory chapters cover the basics of different strains, techniques for infusing oils and butters, microdosing, and safety tips. By understanding the properties of different cannabinoids like CBD and THC, readers can consciously create the experience they intend.

Nourishing Savory and Sweet Recipes

This herb-centric cookbook includes diverse savory dinner options like Cannabis-Roasted Chicken and Panang Curry, as well as sweet baked goods like Double Mint Cookies. Fontaine focuses on complementary flavors that enhance, not overwhelm the subtle notes of cannabis.

Approach with an Open Heart and Mind

Rather than extreme potency, the author encourages finding your own minimum effective dose. The goal is to nourish body and spirit, not outdo each other. Cooking with cannabis is about wellbeing, creativity, and community.

FAQ

Is this cookbook only about getting high?

No, Fontaine focuses on mindful, therapeutic use of cannabis for wellbeing rather than only intoxication.

Do you need previous cooking experience?

The recipes vary in complexity, but basics are covered. Even novice cooks can find rewarding options.

Is this book only for medical users?

While therapeutic use is covered, it also has general tips and recipes for recreational consumers and cooking enthusiasts.

Where does the cannabis come from?

The author advocates for sourcing from ethical, regenerative growers whenever possible.

Can these recipes get you high?

Yes, intoxicating effects are possible depending on dosage and individual factors. But that is not the only goal.