3 Holiday Treat Recipes That Are Surprisingly Healthy

The holiday season is a time for indulgence, but that doesn’t mean you have to compromise on health. Here are three holiday treat recipes that are surprisingly healthy, allowing you to enjoy the festive season guilt-free.

1. Healthy Gingerbread Cookies

Gingerbread cookies are a holiday classic, and this healthy version retains all the flavor with none of the guilt.

Ingredients

2 cups almond flour
1/4 cup coconut oil, melted
1/4 cup maple syrup
1 tsp ground ginger
1 tsp ground cinnamon
1/4 tsp ground cloves
1/4 tsp ground nutmeg
1/4 tsp salt
1/2 tsp baking soda
1 egg
1 tsp vanilla extract

Instructions

Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
In a large bowl, mix together the almond flour, ginger, cinnamon, cloves, nutmeg, salt, and baking soda.
In another bowl, whisk together the melted coconut oil, maple syrup, egg, and vanilla extract.
Combine the wet and dry ingredients until a dough forms.
Roll the dough into small balls and place them on the prepared baking sheet. Flatten each ball slightly.
Bake for 10-12 minutes, or until the edges are golden brown.
Allow to cool before serving.

2. No-Bake Chocolate Peppermint Bars

These no-bake chocolate peppermint bars are a delightful and healthy holiday treat.

Ingredients

1 cup dates, pitted
1 cup almonds
1/4 cup cocoa powder
2 tbsp coconut oil, melted
1/2 tsp peppermint extract
1/4 tsp salt
Dark chocolate chips for topping

Instructions

In a food processor, blend dates and almonds until finely chopped.
Add cocoa powder, coconut oil, peppermint extract, and salt. Process until well combined.
Press the mixture into a lined baking pan.
Melt the dark chocolate chips and spread them over the mixture in the pan.
Refrigerate for at least 1 hour before cutting into bars.
Store in the refrigerator.

3. Spiced Apple Cider

This spiced apple cider is a warm and healthy drink perfect for the holiday season.

Ingredients

6 cups apple cider
1 orange, sliced
5 whole cloves
3 cinnamon sticks
1/2 tsp ground nutmeg
1/4 tsp ground allspice

Instructions

In a large pot, combine the apple cider, orange slices, cloves, cinnamon sticks, nutmeg, and allspice.
Bring to a boil, then reduce heat and let simmer for 30 minutes.
Strain the cider to remove the solids.
Serve warm.

FAQ

Are these holiday treats suitable for people with dietary restrictions?

Yes, these recipes include ingredients that are gluten-free, dairy-free, and can be adjusted for other dietary needs.

Can I substitute ingredients in these recipes?

Absolutely. You can substitute ingredients according to your dietary preferences or what’s available in your pantry.

How should I store these treats?

The gingerbread cookies and chocolate peppermint bars should be stored in an airtight container. The spiced apple cider can be kept in the refrigerator and reheated as needed.

Can I make these treats in advance?

Yes, you can prepare these treats in advance. The gingerbread cookies and chocolate peppermint bars can be made a few days ahead, and the spiced apple cider can be prepared the night before.